|
|
|
|
|
|
|
|
|
|
|
|
MONTEPULCIANO d’Abruzzo
2005, La Monica, Italy
Dry, spicy, full body, rich color and nice tannin structure |
20 |
MERLOT 2004, Beringer, California
Savory raspberry and black cherry flavors with a soft
silky finish |
23 |
CABERNET SAUVIGNON 2004, Mezzacorona, Italy
Rich blackberry, plum and spice character, with just
a hint of oak |
23 |
SHIRAZ
2004, Black Swan, Australia
Exhibits smooth flavours of black cherry and peppery spice |
25 |
CHIANTI 2006, Gabbiano, Italy
Youthful, light body with rich flavors of cherry &
spice |
25 |
SANGIOVESE 2004, Antinori Santa Christina, Italy
Fruity, crisp and fresh, this Tuscan red is finely crafted, yielding a wine
of ruby red color with an intense bouquet of cherry & berry fruits. |
25 |
CHIANTI CLASSICO 2005, Castello di Querceto, Italy
Light, balanced, dry, sapid and lightly tannic, fining
in time to a
velvety softness |
32 |
BARBERA D’asti 2004, Michelle Chiarlo, Italy
Brilliant ruby-colored, with a vinous aroma and rich,
medium-bodied
black cherry and currant fruit flavors, finishing long and velvety |
30 |
AMARONE 2003, Luigi Righetti, Italy
Concentrated and intense, blending spicy, peppery nuances
and full-bore fruit. Firm tannins, lots of body and a long,
lingering finish |
65 |
BAROLO 2001, Michelle Chiarlo, Italy
From the mountainous hillsides of Piedmont’s Barolo zone.
Deep firmly structured, full bodied wine with ripe, black fruit flavors
and robust tannins. Delicious with any veal, chicken or pasta dishes |
85 |
|
|
| |
|
PINOT GRIGIO 2006, Santa Marina,
Italy
Dry & light with a hint of fruit & crisp finish |
20 |
WHITE ZINFANDEL 2006, Beringer, California
Refreshing aromas & flavors of strawberries with
floral notes & a bright crispness |
20 |
Chardonnay 2004, Stone Haven, Australia
Ripe flavors of peach, tropical fruit & soft integrated oak aromas, which continue
onto a full & rounded palate |
23 |
ARANCIO 2006, Grillo, Italy
Reveals good intensity & persistence, & displays
typical Mediterranean scents of apples, grapefruit blossum,
broom & acacia. Nicely dry, but with good soft fruit.
Attractively fresh & tangy |
25 |
PINOT GRIGIO 2006, Barone Fini, Italy
The silky flavors mirror the aromas with nuances of
pineapple, grapefruit & spices, culminating in a crisp,
dry finsh |
27 |
RIESLING 2006, Chateau Ste. Michelle, Washington
The perfect atmospheric conditions have produced a wine with aromas of fresh peach, ripe apricot and citrus notes. A bright, almost-sweet wine with ample structure and a surprisingly long and balanced finish. |
27 |
CHARDONNAY 2005, Rodney Strong, California
Rich with tropical flavors, buttery undertones &
a light touch of oak |
30 |
PINOT GRIGIO 2005, Santa Margherita, Italy
The clean, intense aroma & dry flavor with pleasant
green apple aftertaste |
45 |
|
|
|
|
|
|
|
212.582.5850 |
|
|
|
|